New Orleans Seafood Kitchen Menu

CRISPY ALLIGATOR

$16.99

GATOR FRIED FRESH CUT THIN ONION RINGS.

CAJUN CRUNCH ROLL (2 PCS)

$9.99

HAND RELED EGGROLL STUFFED WITH HOMEMADE BOUDIN AND CHEESE FRIED TO GOLDEN.

CAJUN CRUNCH ROLL (4 PCS)

$14.99

HAND RELED EGGROLL STUFFED WITH HOMEMADE BOUDIN AND CHEESE FRIED TO GOLDEN.

GOLDEN FONDUE

$16.99

CRAWFISH, SHRIMP, SPINACH, CHIVES & MUSHROOMS IN A CREAM SAUCE TOPPED WITH MONTEREY JACK CHEESE SERVED WITH FOUR SLICES GARLIC BREAD.

CRISPY OKRA BITES

$11.99

GOLDEN CRISPY FRIED OKRA LIGHTLY SEASONED AND PERFECT FOR SNACKING.

CAJUN AVO BITES

$12.99

AVOCADO MEETS CAJUN CRUNCH—GOLDEN, CRISPY, AND FULL OF FLAVOR IN EVERY BITE.

FRIED MOZZARELLA STICKS (4 PCS)

$9.99

WITH OUR HOMEMADE MARINARA SAUCE AND PARMESAN CHEESE.

FRIED MOZZARELLA STICKS (8 PCS)

$14.99

WITH OUR HOMEMADE MARINARA SAUCE AND PARMESAN CHEESE.

BOUDIN BALLS O CRAB BALLS (2 PCS)

$8.99

MAKE YOUR CHOICE (HAZ TU ELECCIÓN).

BOUDIN BALLS O CRAB BALLS (4 PCS)

$12.99

MAKE YOUR CHOICE (HAZ TU ELECCIÓN).

FRIED PICKLES

$11.99

BREADED SLICED PICKLES.

JAZZED-UP CALAMARI

$16.99

DEEP FRIED CALAMARI.

GOLDEN ONION BASKET

$11.99

FRIED TO GOLDEN.

CRISPY CORN DELIGHT

$10.99

GOLDEN CRISPY HUSH PUPPIES.

BOUDIN TWIST (1)

$9.99

CRISPY ON THE OUTSIDE, TENDER AND SAVORY ON THE INSIDE EVERY BITE OF OUR BOUDIN TWIST BURST WITH CAJUN GOODNESS.

BOUDIN TWIST (2)

$13.99

CRISPY ON THE OUTSIDE, TENDER AND SAVORY ON THE INSIDE EVERY BITE OF OUR BOUDIN TWIST BURST WITH CAJUN GOODNESS.

CRISPY ZUCCHINI FINGERS

$10.99

FRESH ZUCCHINI SLICES, LIGHTLY BREADED AND FRIED TO GOLDEN PERFECTION.

THE ALL AMERICAN NOLA BURGER

$13.99

FRESH LETTUCE, TOMATOES, ONION, PICKLES, MELTED AMERICAN CHEESE ON A JUICY PATTY.

BAYOU MUSHROOM SWISS BURGER

$15.99

SAUTÉED MUSHROOM TOPPED WITH MELTED SWISS CHEESE, PACKED WITH RICH BAYOU FLAVOR.

HICKORY BAYOU BACON BURGER

$16.99

CRISPY BACON, FRESH AVOCADO, AMERICAN CHEESE, AND SMOKY HICKORY BBQ SAUCE.

CAJUN BOUDIN STACK BURGER

$16.99

AUTHENTIC CAJUN BOUDIN, PICKLES, GRILLED ONIONS, AND PEPPER JACK CHEESE.

GULF COAST SHRIMP BURGER

$17.99

FRIED OR GRILLED GULF SHRIMP TOPPED WITH AMERICAN CHEESE FOR A TRUE COASTAL TASTE.

NOLA DELUXE GRILL BURGER

$17.99

GRILLED ONIONS, SAUTÉED MUSHROOMS, GRILLED PEPPERS, AND PEPPER JACK CHEESE.

CAJUN FIRE CHICKEN SANDWICH

$16.99

FRIED OR GRILLED CAJUN SEASONED CHICKEN BREAST, SAUTÉED MUSHROOMS, BACON, AND PEPPER JACK CHEESE.

BAYOU STUFFED PORK CHOPS

$24.99

TENDER PORK CHOPS GENEROUSLY STUFFED WITH HOMEMADE CAJUN BOUDIN, SEASONED AND GRILLED TO PERFECTION, TOPPED WITH CLASSIC CAJUN ETOUFFEE SERVED WITH TWO SIDES.

LOUISIANA BOUDIN CHICKEN SUPREME

$24.99

GRILLED CHICKEN BREAST STUFFED WITH CAJUN BOUDIN TOPPED WITH SAUTEED SHRIMP AND CRAWFISH TAILS IN TRADITIONAL ETOUFFEE SAUCE SERVED WITH TWO SIDES.

VODOO SHRIMP BROCHETTE

$25.99

BACON WRAPPED JUMBO SHRIMP STUFFED WITH JALAPEÑO AND MELTED CHEESE GRILLED UNTIL SMOKEY AND JUICY SERVED WITH TWO SIDES.

THE TRUE NOLA PLATE

$18.99

A TRUE NEW ORLEANS CLASSIC FEATURING RED BEANS AND RICE, RICH CRAWFISH ETOUFFEE, AND A SAVORY SMOKED SAUSAGE.

BIG EASY SHRIMP & GRITS

$17.99

BLACKENED SHRIMP SERVED OVER CREAMY SOUTHERN STYLE GRITS, FINISHED WITH BACON CRUMBLES, MELTED CHEESE AND FRESH GREEN ONIONS.

CRAWFISH & SHRIMP ETOUFFEE

$18.99

A TRADITIONAL CAJUN ETOUFFEE SLOW-SIMMERED WITH SPICES AND VEGETABLES, SERVED OVER YOUR CHOICE OF WHITE OR DIRTY RICE.

ETOUFFEE DUET

$20.99

A FLAVORFUL COMBINATION OF SHRIMP AND CRAWFISH ETOUFFEE SERVED OVER SEASONED RICE, OFFERING THE BEST OF BOTH WORLDS.

CRAWFISH COMBO

$20.99

CRISPY FRIED CRAWFISH TAILS SERVED ALONGSIDE CLASSIC CRAWFISH ETOUFFEE AND STEAMED WHITE RICE.

SEAFOOD ENCHILADAS

$19.99

THREE SOFT TORTILLAS FILLED WITH SEASONED FISH TOPPED WITH SHRIMP, CRAWFISH TAILS, PICO DE GALLO, AND FINISHED WITH A CREAMY SEAFOOD SAUCE PLUS TWO SIDES.

SEAFOOD BURRITO

$16.99

A LARGE FLOUR TORTILLA FILLED WITH GRILLED FISH AND SHRIMP, DIRTY RICE, FRESH AVOCADO SLICES, AND TOPPED WITH RICH SEAFOOD CREAM SAUCE, CHEDDAR JACK CHEESE AND SOUR CREAM.

LAFAYETTE SEAFOOD PASTA

$19.99

LINGUINI PASTA TOSSED WITH SHRIMP, CRAWFISH TAILS, MUSHROOMS AND SPINACH IN A CREAMY CAJUN SEAFOOD SAUCE.

CRAZY CAJUN SIGNATURE PASTA

$19.99

SHRIMP, CHICKEN, AND SMOKED SAUSAGE SAUTÉED WITH TOMATOES, BELL PEPPERS AND ONIONS IN A SPICY CAJUN CREAM SAUCE OVER LINGUINI PASTA.

ONION RINGS (AROS DE CEBOLLA)

$6.99

POTATO SALAD (ENSALADA DE PAPA)

$6.99

HUSH PUPPIES

$6.99

BROCCOLI

$6.99

FRIED OKRA

$6.99

CORN ON THE COB (MAÍZ EN MAZORCA)

$6.99

FRENCH FRIES (PAPAS FRITAS)

$6.99

MASHED POTATOES (PURÉ DE PAPA)

$6.99

COLE SLAW (ENSALADA DE COL)

$6.99

RED BEANS AND RICE (FRIJOLES ROJOS Y ARROZ)

$6.99

DIRTY RICE

$6.99

GREEN BEANS (EJOTES / JUDÍAS VERDES)

$6.99

JAMBALAYA RICE

$6.99

SHRIMP ALFREDO

$19.99

CREAMY ALFREDO SAUCE WITH SAUTEED SHRIMP OVER FETTUCCINI PASTA.

CHICKEN & SHRIMP ALFREDO

$20.99

GRILLED CHICKEN AND SHRIMP TOSSED IN A CLASSIC ALFREDO SAUCE OVER FETTUCCINI PASTA.

CHICKEN ALFREDO

$18.99

TENDER GRILLED CHICKEN BREAST SERVED OVER FETTUCCINI PASTA IN RICH ALFREDO SAUCE.

BAYOU CROWN SHRIMP TRIO

$21.99

A HOUSE FAVORITE FEATURING SHRIMP BROCHETTE, CRISPY FRIED SHRIMP AND JUMBO GRILLED SHRIMP, SERVED WITH GARLIC BREAD AND TWO CLASSIC SOUTHERN SIDES.

CATFISH ROYAL ORLEANS

$20.99

GRILLED OR FRIED CATFISH FILLET CROWNED WITH SAUTÉED SHRIMP AND CRAWFISH TAILS IN A RICH CAJUN ÉTOUFFÉE SAUCE, SERVED WITH TWO SOUTHERN SIDES.

CREOLE QUEEN CHICKEN

$20.99

JUICY GRILLED CHICKEN BREAST SMOTHERED WITH SHRIMP, CRAWFISH TAILS, MUSHROOMS, AND FRESH SPINACH IN A SMOOTH WHITE WINE CREAM SAUCE SERVED WITH TWO SIDES.

BOURBON STREET SALMON

$23.99

PERFECTLY GRILLED SALMON TOPPED WITH SAUTÉED SHRIMP, SPINACH, AND PICO DE GALLO IN A DELICATE WHITE WINE CREAM SAUCE SERVED WITH TWO SIDES.

REDFISH ÉTOUFFÉE ROYALE

$26.99

GRILLED REDFISH SERVED OVER FLAVORFUL DIRTY RICE TOPPED WITH CLASSIC CRAWFISH ÉTOUFFÉE AND ACCOMPANIED BY A CRISPY GOLDEN POTATO CAKE.

CATFISH (BAGRE) 25 PCS

$59.99

(FEEDS 3-4 PEOPLE)

CATFISH (BAGRE) 50 PCS

$106.99

(FEEDS 5-7 PEOPLE)

CATFISH (BAGRE) 100 PCS

$196.99

(FEEDS 10-12 PEOPLE)

CHICKEN TENDERS 25 PCS

$54.99

(FEEDS 3-4 PEOPLE)

CHICKEN TENDERS 50 PCS

$96.99

(FEEDS 5-7 PEOPLE)

CHICKEN TENDERS 100 PCS

$181.99

(FEEDS 10-12 PEOPLE)

SHRIMP (CAMARÓN) 25 PCS

$74.99

(FEEDS 3-4 PEOPLE)

SHRIMP (CAMARÓN) 50 PCS

$136.99

(FEEDS 5-7 PEOPLE)

SHRIMP (CAMARÓN) 100 PCS

$261.99

(FEEDS 10-12 PEOPLE)

REDFISH 25 PCS

$78.99

(FEEDS 3-4 PEOPLE)

REDFISH 50 PCS

$146.99

(FEEDS 5-7 PEOPLE)

REDFISH 100 PCS

$276.99

(FEEDS 10-12 PEOPLE)

SIGNATURE NEW ORLEANS PO'BOY

$14.99

TRADITIONAL FRENCH BAGUETTE FULLY DRESSED WITH HOUSE CREOLE REMOULADE AND SIDES.

BAYOU FRIED CATFISH PO'BOY

$14.99

GOLDEN-FRIED CATFISH, CRISPY OUTSIDE AND TENDER INSIDE, SEASONED THE TRUE NEW ORLEANS WAY.

CLASSIC FRIED SHRIMP PO'BOY

$15.99

HAND-BREADED SHRIMP, FRIED TO A PERFECT GOLDEN CRISP AND DRESSED WITH OUR HOUSE CREOLE REMOULADE.

FRENCH QUARTER OYSTER PO'BOY

$16.99

CRISPY FRIED OYSTERS WITH RICH CREOLE FLAVOR, STACKED HIGH.

LOUISIANA CRAWFISH TAIL PO'BOY

$16.99

CRISPY FRIED CRAWFISH TAILS, BOLD LOUISIANA SEASONING. FINISHED WITH FRESH TOPPING AND CREOLE REMOULADE.

SOUTHERN FRIED CHICKEN PO'BOY

$14.99

JUICY FRIED CHICKEN TENDERS, GOLDEN CRISPY SOUTHERN-STYLE COMFORT ON A FRENCH BAGUETTE.

OYSTER & SHRIMP PO'BOY

$17.99

A NEW ORLEANS FAVORITE FEATURING FRIED OYSTERS AND SHRIMP, LOADED WITH CREOLE FLAVOR.

CATFISH & SHRIMP GRANDE PO'BOY

$16.99

THE PERFECT BLEND OF BOTH — CRISPY CATFISH AND SHRIMP TOGETHER IN ONE PO'BOY.

TRIPLE BAYOU SIGNATURE PO'BOY

$17.99

CATFISH, SHRIMP, AND CRAWFISH TAILS COMBINED IN ONE BOLD, INDULGENT CREATION— OUR ULTIMATE EXPRESSION OF THE BAYOU.

GULF MAHI-MAHI

$21.95

FRESH MAHI-MAHI SEASONED WITH OUR SIGNATURE CAJUN SPICES TO PERFECTION.

ATLANTIC SALMON A' LA CRESCENT CITY

$21.95

PREMIUM ATLANTIC SALMON, EXPERTLY GRILLED, TENDER AND FLAKY, INSPIRED BY CLASSIC NEW ORLEANS FLAVORS.

LOUISIANA CATFISH FILLET

$18.95

CATFISH, SEASONED AND GRILLED OR BLACKENED, SHOWCASING BOLD SOUTHERN FLAVOR.

CREOLE-MARINATED CHICKEN BREAST

$19.95

CREOLE-SPICED CHICKEN BREAST, MARINATED IN CREOLE HERBS AND GRILLED TO JUICY PERFECTION.

GULF REDFISH ROYALE

$21.95

FRESH GULF REDFISH, BLACKENED OR GRILLED A REFINED EXPRESSION OF LOUISIANA COASTAL CUISINE.

JUMBO GULF SHRIMP (8)

$20.95

EIGHT JUMBO SHRIMP, FLAME-GRILLED OR BLACKENED, RICH IN CAJUN DEPTH AND NATURAL SWEETNESS.

SOUTHERN STYLE PORK CHOPS (2PCS)

$19.95

TWO CUT PORK CHOPS, SEASONED WITH HOUSE HERBS AND GRILLED TO PERFECTION.

BAYOU CAJUN TACO PLATES

$13.99

THREE TACOS SERVED WITH RED CABBAGE SLAW, PCIO DE GALLO, SHREDDED CHEESE & HOUSE CAJUN BAJA SAUCE, CHOICE OF FLORU OR CORN TORTILLA. FRIED OR GRILLED

BAYOU CAJUN TACO PLATES

$16.99

THREE TACOS PLATED WITH TWO SIDES